themoderngram.com

  • Comfort Food
  • Holiday Recipes
  • Vintage Desserts
menu icon
go to homepage
  • Comfort Food
  • Holiday Recipes
  • Vintage Desserts
subscribe
search icon
Homepage link
  • Comfort Food
  • Holiday Recipes
  • Vintage Desserts
×
Home

25 Old Fashioned Christmas Cookie Recipes

Published: Sep 20, 2025 by Jessica @ TMG · This post may contain affiliate links · Leave a Comment

There’s just something magical about a plate of Christmas cookies. Growing up in the 1970s, I remember walking into church socials or holiday parties and seeing tables lined with tins of cookies that every grandma swore were “the best.” From spiced gingerbread to jam thumbprints and powdered sugar snowballs, these cookies weren’t just sweet treats - they were traditions passed down through generations.

Old Fashioned Christmas Cookie Recipes

If you’re looking for old fashioned Christmas cookie recipes that bring back the charm of grandma’s kitchen, I’ve rounded up 25 nostalgic favorites. These are the cookies that graced holiday tins, bake sales, and potluck trays from the 1950s through the 70s - many of which still hold a special spot in our hearts (and bellies!) today.

1
Classic Gingerbread Cookies
Classic Gingerbread Cookies
Spiced cookies flavored with ginger, cinnamon, and molasses, cut into festive little people. These became especially popular in the 1950s when holiday cookie cutters were found in every kitchen drawer.
Check out this recipe
2
Easy Sugar Cookie Recipe (With Icing!)
Easy Sugar Cookie Recipe (With Icing!)
Buttery cookies cut into stars, bells, and trees, decorated with bright icing. A baking tradition since the early 1900s, they were especially beloved in the 1950s–70s when decorating became a family holiday ritual.
Check out this recipe
3
Classic Spritz Cookies
Classic Spritz Cookies
Delicate, buttery cookies pressed into shapes using a cookie press. Scandinavian-American homes popularized these in mid-century kitchens, making them a Christmas classic.
Check out this recipe
4
Retro Betty Crocker Candy Cane Cookies
Retro Betty Crocker Candy Cane Cookies
Peppermint sugar cookie dough twisted into red and white candy cane shapes. These whimsical cookies became popular in the 1960s–70s, often made as a fun project with kids.
Check out this recipe
5
Stained Glass Window Cookies
Stained Glass Window Cookies
Sugar cookies cut with centers filled with crushed hard candy that melts into “glass.” A 1960s–70s holiday party favorite, they added a colorful sparkle to cookie trays.
Check out this recipe
6
Snowball Cookies (Mexican Wedding Cookies)
Snowball Cookies (Mexican Wedding Cookies)
Nutty shortbread rolled in powdered sugar until they look like snowballs. These became a holiday staple in the 1950s–70s, showing up at nearly every cookie exchange.
Check out this recipe
7
Old Fashioned Soft Molasses Cookies
Old Fashioned Soft Molasses Cookies
Chewy cookies spiced with ginger and cloves, rolled in sugar before baking. A Depression-era recipe that lingered in grandma’s holiday collection for its simplicity and deep flavor.
Check out this recipe
8
Pinwheel Cookies
Pinwheel Cookies
Vanilla and chocolate doughs rolled into spirals. A 1940s–60s holiday cookie tray favorite, these looked impressive but were easy to make ahead.
Check out this recipe
9
Lebkuchen | German Christmas Cookies
Lebkuchen | German Christmas Cookies
German spice cookies made with honey, nuts, and warm spices. Immigrant families brought these recipes to America, keeping them alive in 1950s–70s Christmas baking traditions.
Check out this recipe
10
German Pfeffernüsse Cookies
German Pfeffernüsse Cookies
German spice cookies dusted with powdered sugar. These old-world cookies became holiday favorites in immigrant households and appeared on many festive tables in the 1950s.
Check out this recipe
11
Classic Hermit Cookies
Classic Hermit Cookies
Chewy spiced cookies studded with raisins and nuts. A New England favorite, they found their way into mid-century holiday tins for their long shelf life.
Check out this recipe
12
Classic Peanut Butter Blossoms
Classic Peanut Butter Blossoms
Peanut butter cookies crowned with a Hershey’s Kiss. Invented in the 1950s, they quickly became a must-have for Christmas trays.
Check out this recipe
13
Jam Thumbprints
Jam Thumbprints
Buttery shortbread cookies filled with jam centers. Inspired by Scandinavian baking, these spread widely across American kitchens in the 1950s–60s.
Check out this recipe
14
Old Fashioned Fruitcake Cookies
Old Fashioned Fruitcake Cookies
Loaded with candied fruit and nuts, these taste like mini fruitcakes. A 1960s Christmas staple when fruitcake itself was nearly unavoidable.
Check out this recipe
15
Easy Anise Cookies
Easy Anise Cookies
Light, slightly licorice-flavored cookies often glazed with icing. Italian and German-American families made these every holiday season, passing the recipe from one generation to the next.
Check out this recipe
16
Date Pinwheel Cookies
Date Pinwheel Cookies
Spirals of vanilla dough filled with sweet date paste. These were common in 1940s–60s kitchens, especially when dried fruits were a pantry staple.
Check out this recipe
17
Old Fashioned Chocolate Crinkle Cookies
Old Fashioned Chocolate Crinkle Cookies
Soft chocolate cookies rolled in powdered sugar that “crackle” as they bake. A snowy-looking cookie that became popular in mid-century cookbooks.
Check out this recipe
18
Old World Italian Biscotti
Old World Italian Biscotti
Crunchy Italian cookies, often almond- or anise-flavored, perfect for dipping in coffee. By the 1960s–70s, biscotti had become a holiday favorite in many Italian-American homes.
Check out this recipe
19
Chocolate-Dipped Ritz Cookies
Chocolate-Dipped Ritz Cookies
Ritz crackers filled with peanut butter and dipped in chocolate. A thrifty but beloved 1960s–70s Christmas cookie that was found in countless grandma kitchens.
Check out this recipe
20
Magnificent Coconut Macaroons
Magnificent Coconut Macaroons
Chewy coconut cookies, sometimes dipped in chocolate. Popular at church bake sales and on holiday trays in the 1950s–70s.
Check out this recipe
21
Brown Sugar Shortbread Cookies
Brown Sugar Shortbread Cookies
Buttery shortbread made with brown sugar for a richer flavor. A Scottish-inspired recipe that showed up in mid-century American kitchens for Christmas.
Check out this recipe
22
Cornflake Wreath Cookies
Cornflake Wreath Cookies
Marshmallow-coated cornflakes tinted green and shaped into wreaths, topped with red candy “berries.” A playful recipe born from 1960s–70s women’s magazines.
Check out this recipe
23
Almond Crescent Cookies
Almond Crescent Cookies
Buttery cookies with almonds, shaped into crescents and rolled in powdered sugar. A European classic that became a community cookbook favorite in the 1950s–70s.
Check out this recipe
24
Grandma’s Old Fashioned Oatmeal Raisin Cookies
Grandma’s Old Fashioned Oatmeal Raisin Cookies
Chewy cookies made with oats, raisins, and cinnamon. A year-round staple that often landed on holiday trays during the 1940s–60s.
Check out this recipe
25
Chocolate Chip Cookies (Holiday Style)
Chocolate Chip Cookies (Holiday Style)
Classic Toll House cookies decorated with red and green candies or sprinkles. By the 1960s, these had become a festive twist on America’s favorite cookie.
Check out this recipe

Wrap-Up: Old Fashioned Cookies Never Go Out of Style

Christmas just wouldn’t feel the same without these classic cookies. From the snowy powdered sugar of snowballs to the spiced warmth of gingerbread men, these recipes remind us of cozy kitchens, family gatherings, and plates of cookies set out for Santa. They may be vintage, but they’ll never go out of style.

FAQs About Old Fashioned Christmas Cookies

What is the most traditional Christmas cookie?

Gingerbread men and sugar cookies with icing are two of the most classic cookies found on Christmas trays for decades.

Why were cookies such a big part of Christmas in the 1950s-70s?

Holiday baking was tied to family traditions, church socials, and gift-giving. Cookies were easy to share, pack into tins, and bake with kids.

What’s the best cookie for gifting?

Snowball cookies, almond crescents, and biscotti hold up well in tins and ship easily, making them great for sharing.

Did grandmas really bake all these from scratch?

Yes! While boxed mixes were available, many grandmas stuck to scratch recipes handed down through family cookbooks.

More Old Fashioned Recipe Collections

  • Vintage Picnic Recipes
    25 Vintage Picnic Recipes for Summer Gatherings
  • Vintage Icebox Cake Recipes
    25 Vintage Icebox Cake Recipes (Cool & No-Bake Classics)
  • Retro Dinner Recipes from the 60s
    25 Retro Dinner Recipes from the 60s
  • old church cookbook recipes
    25 Classic Recipes from Old Church Cookbooks

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Recipe Rating




Footer

↑ back to top

About

  • Disclaimer & Privacy Policy
  • Terms & Conditions
  • Accessibility Policy

Newsletter

  • Sign Up! for emails and updates

Contact

  • Contact
  • About Us

As an Amazon Associate I earn from qualifying purchases.

Copyright © 2025 Foodie Pro on the Feast Plugin